IT'S LUNAR NEW YEAR!
Lunar New Year in Korea is a time of celebration, where family comes together to enjoy a traditional meal to ring in the new year. This year will bring us the Year of the Rabbit.
To get you prepared to celebrate, I'm excited to host 3 special sessions of this always popular class and share what we cook on that special day. The three dish menu below will also be served with homemade Kimchi!
The beef soup with rice cake. Every Koreans eat this to celebrate the new year.
Galbi with noodle
Can't miss the Galbi with home-made sauce for this special occasion. It will be paired with noodles.
The iconic Parkskitchen's Japchae with 4 kinds of mushrooms. Vegetarian dish.
Fri, 2/3 at 6:30pm-10pm
Sun, 2/5 at 4pm-7:30pm
Thurs, 2/9 at 6:30pm-10pm